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I would say that I am curious, vivacious, gregarious, sometimes funny, intelligent, easy going, very passionate about the things I love, caring, thoughtful, and kind. Maybe that is a little over the top, but I think you can count on me to be very honest. LOL

Sunday, August 9, 2015

Sunday Morning Breakfast

This morning we enjoyed a new recipe, well accepted by everyone!

Idaho Sunrise Potato and Egg Bake with a little biscuits and gravy on the side!


Sunday Idaho Sunshine Potato Breakfast


Baked Potatoes



*Choice of add ins – we used chopped ham, red pepper, and cheese

Salt and Pepper



  1. Slice a portion of the potato lengthwise so you are able to hollow it out to make a bowl.
  2. Place 1 tbs of butter on each potato
  3. Crack an egg in each potato
  4. Sprinkle with desired toppings and seasonings
  5. Bake in a preheated 375 oven for 17-25 minutes or until eggs are just set.

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