About Me

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I would say that I am curious, vivacious, gregarious, sometimes funny, intelligent, easy going, very passionate about the things I love, caring, thoughtful, and kind. Maybe that is a little over the top, but I think you can count on me to be very honest. LOL

Sunday, July 21, 2013

Pink the Park

Pink the Park

Don’t miss that cute little guy sitting by mommy and grandpa!   We had a wonderful night at the park, great tailgate party….wonderful tribute to Emilie Parker…….so sad we lost in the 9th!

Tuesday, July 9, 2013

Raspberry Carob Vegan Overnight Oats

Carob Raspberry Vegan Overnight Oats

Base Ingredients:

  • 1/3 cup regular oats
  • 2 tbsp chia seeds
  • 1 cup organic soy milk (or milk of choice)
  • 1.5 tbsp carob powder
  • Sweetener, if preferred

Topping ideas:

  • Raspberries or other berries/fruit
  • Nuts/Seeds
  • Granola
  • Nut butter

Directions: In a bowl, mix together the dry ingredients (oats, chia seeds, carob powder). Whisk in the milk until all clumps are gone. Place in the fridge overnight or for at least 30 minutes. Stir well before adding on the toppings. Serves 1.

Read more: http://ohsheglows.com/2011/02/24/raspberry-carob-vegan-overnight-oats/#ixzz2YYmOYyd7