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I would say that I am curious, vivacious, gregarious, sometimes funny, intelligent, easy going, very passionate about the things I love, caring, thoughtful, and kind. Maybe that is a little over the top, but I think you can count on me to be very honest. LOL

Tuesday, July 9, 2013

Raspberry Carob Vegan Overnight Oats

Carob Raspberry Vegan Overnight Oats

Base Ingredients:

  • 1/3 cup regular oats
  • 2 tbsp chia seeds
  • 1 cup organic soy milk (or milk of choice)
  • 1.5 tbsp carob powder
  • Sweetener, if preferred

Topping ideas:

  • Raspberries or other berries/fruit
  • Nuts/Seeds
  • Granola
  • Nut butter

Directions: In a bowl, mix together the dry ingredients (oats, chia seeds, carob powder). Whisk in the milk until all clumps are gone. Place in the fridge overnight or for at least 30 minutes. Stir well before adding on the toppings. Serves 1.

Read more: http://ohsheglows.com/2011/02/24/raspberry-carob-vegan-overnight-oats/#ixzz2YYmOYyd7

1 comment:

Anonymous said...

I did something a lot like this, Chia pudding and loved it. I might have to try this with oats and carob-or chocolate. Nancy